Puerto Rican rums have a bit of a cult following behind them, and there is a good reason for it- the stuff is delicious!
When we visited this tiny American island territory, we had one goal in mind and that was to try as much local rum as possible (and not just Bacardi rums, which are arguably the island's most popular for non-Puerto Ricans.)
What did we find? Well, after a distillery tour, several rum tastings, six bottles of rum consumed in a week, and another six packed to come home with us, we have the following favorites you absolutely must try and bring back home with you!