Korean food culture is seriously no joke. You may know about kimchi, barbecue, and bibimbap, but this country's cuisine is as varied as it is vast.
During our visit to the country, we made it our mission to try a new item in almost every meal- and accomplishing this goal was quite easy. We are not exaggerating when we say you could eat out for two weeks without having the same thing twice other than banchan (included sides). We cannot make that claim in many countries!
To help you get an idea of what you should try when visiting this delicious country, this guide was born.
This one is set up to discuss the dishes themselves, but at the end of each section we give one or two restaurant recommendations where you can find a stellar iteration!